~ Fougasse Olives ~£4.50PriceTraditional flat-bread of the South of France. It’s made with organic white flour, extra virgin olive oil, natural yeast and sea salt, then enhanced with black olives, rosemary and thyme. 500g each QuantityAdd to CartDESCRIPTIONNUTRITIONAL VALUE PER 100GALLERGENSFougasse makes an excellent snack on its own or as an accompaniment to the meal. Always looks very inviting on the table. Excellent addition to a glass of wine.